Celebrate Year 'Round Cookbook

In this cookbook, they've combined the best of the retired series into this one volume. Inside are recipes for easy appetizers and entrees, crisp salads and creamy desserts for almost any occasion. You'll want to make recipes like spicy cheese tidbits, tomato bruschetta, roasted corn with rosemary butter, colcannon (the original Irish comfort food), and broiled chicken with lime over and over again. For dessert, your guests will love orange-filled napoleons, county fair chocolate cake and peanut butter round-up cookies. And each seasonally themed chapter is packed with clever tips and ideas to make every celebration one to remember.

Hardcover cookbook, 224 pages. (9-1/4" x 6-1/2")