Eating Your Way Across Kentucky - The Recipes

Eating Your Way Across Kentucky - The Recipes by Gary P. West

The Recipes That Made Them Famous

Now, there is no excuse for not serving tasty meals at home. With this book you get the best of both worlds. Not only does it let you know where “101 Must Places To Eat” are located, it now gives you their recipes.

For the most part this is not about gourmet food, although some recipes might be considered that. If you are expecting recipes that are all about simple food, this is your book!

Cooking in Kentucky is all about simple food! These recipes have been created years ago, usually handed down within families from generation to generation. In a few cases recipes were based on taste. “I don’t measure anything,” said one restaurant owner. “I have done it so long I just know what amount to put in.”

When it’s all said and done, it is indeed about the taste, regardless of how the cook or chef got there.

A measured pour of this and a pinch of that only matters when the end result is a delicious meal that you can now prepare in your own kitchen. Hopefully, this will hold you over until you can get back to the little restaurant from which it came.

6" X 9", Hardcover, 224 pages